NuGo Fan of the Month: Mary Christine
Fan

NuGo Fan of the Month: Mary Christine

NuGo Dark is her favorite vegan protein bar, giving her a boost as she prepares for a career in the food industry.

FiberGeneral Tso's Chickpeas

General Tso's Chickpeas

Chickpeas are the key ingredient for making a delicious vegan version of the classic Chinese-American dish, General Tso’s Chicken.

Gluten-FreeVegan BBQ “Pulled Pork”

Vegan BBQ “Pulled Pork”

The amazing ingredient for making an unbelievable vegan BBQ “pulled pork” is jackfruit. Serve this gluten-free, vegan dinner for Meatless Monday.

CauliflowerSkinny Vegan Shepherd’s Pie

Skinny Vegan Shepherd’s Pie

Stay on track this year with a low carb, gluten-free, and vegan Shepherd’s Pie for Meatless Monday or a healthy dinner any night.

Gluten-FreeNo Bake Vegan Cheesecakes

No Bake Vegan Cheesecakes

Follow this easy, gluten-free and vegan cheesecake recipe using NuGo Dark Mint Chocolate Chip bars as the crust.

FiberVegan Sweet Potato Sliders with Homemade Guacamole

Vegan Sweet Potato Sliders with Homemade Guacamole

For a vegan party appetizer or a Meatless Monday side dish, serve Sweet Potato Sliders with Homemade Guacamole.