NuGo Fan of the Month: Kim Frazier
Kim likes NuGo bars because of the taste and the quality of ingredients. Kim and her husband eat around 10-15 per week, and more if they are traveling or it’s hiking season. They are both active an...
NuGo Fan of the Month: Marlene McCarthy
Marlene eats gluten-free and dairy-free. She loves NuGo Dark protein bars, especially Mint Chocolate Chip, Chocolate Pretzel, and Chocolate Chocolate Chip.
These gluten-free and vegan mini pumpkin pies are the perfect, bite-sized treat for Thanksgiving.
Top 3 Reasons to Avoid Artificial Sweeteners
NuGo Nutrition now makes vegan, low sugar protein cookies and protein bars without artificial sweeteners.
NuGo Fan of the Month: Nuria Sanchez-Morgan
Four years ago, Nuria was searching for a gluten-free protein bar without dairy and found NuGo Dark at Whole Foods. Nuria and her two kids have celiac disease. She has a dairy allergy.
This gluten-free and vegan recipe is a healthy way to enjoy a peaches and cream smoothie for breakfast or any time!