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5 Celiac Disease Statistics to Share
Celiac Awareness Month is the perfect time to share updated celiac disease statistics. Less than 20% of people with celiac disease are diagnosed.
This gluten-free, vegan coffee smoothie recipe contains only five ingredients!
Best Practices for Planning Pre-Workout vs. Post-Workout Meals and Snacks
What remains constant is the need for proper pre-and-post workout meals and snacks that will set an individual up for optimal refuel and recovery.
How to Spot Fake Dark Chocolate
Food companies can sell and market products that do not contain real dark chocolate ingredients, yet are still able to label them as dark chocolate since there is no FDA standard for dark chocolate!
Here are 8 ideas for easy and nutritious snacks that can be made right in your college dorm room!
Consumers Deceived by Fake Dark Chocolate
When palm kernel oil is in the ingredients and the front of the wrapper states dark chocolate, consumers are being deceived with a fake dark chocolate coating.