Silky Smooth Vegan Pumpkin Pie Smoothie

Quickly whip up this vegan smoothie with gluten-free ingredients that you likely already have on hand. Cashews make the unique creamy base for this smoothie, combined with water and half of a frozen banana. So, there is no need to add a dairy-free milk product. Then add pumpkin puree, pumpkin pie spice, ice, maple syrup, and a pinch of salt, and puree in your blender. For a green version, simply add 1-2 cups of spinach. What a healthy way to enjoy the flavor of a delicious fall treat – pumpkin pie!

View the Pumpkin Pie Smoothie recipe at Kitchen Treaty.

For the perfect vegan snack to complement your pumpkin smoothie, we suggest NuGo Dark Chocolate Chocolate Chip or Fiber d’Lish Cinnamon Raisin.