Finally, you can easily make a vegan, gluten-free, low carb, and low fat Chow Mein with spaghetti squash. This entire recipe uses only 10 clean ingredients. After baking the spaghetti squash for 30 minutes, quickly whisk together the sauce, and then stir-fry with veggies for a few minutes. Now, the entire family can enjoy healthy and delicious Chinese food on Meatless Monday or any night!
View the full recipe at Little Bits Of.
For dessert, enjoy a vegan and gluten-free NuGo Dark protein bar coated in luscious REAL Dark Chocolate.
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